Today's Obanzai:
• Hijiki - Simmered Hijiki Seaweed, Carrot, Shiitake, Konnnyaku (Yam Cake), and Daizu Soy Beans [Pictured]
• Gobo Salad - Gobo (Burdock Root), and Kinusaya Peas Dressed with Mayonnaise
• Ei Hire - Grilled Dried Skate with a Side of Shichimi Spiced Mayo
Today's Miso Soup:
• Renkon (Lotus Root) and Moyashi Bean Sprouts
Today's Special Sushi:
• King Salmon Sushi / Sashimi
• Sheepshead Sushi/Sashimi
• Anago Yahata Maki Roll - Sea Eel Wrapped Gobo, Avocado, Cucumber and Greens
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake