Today's Obanzai:
• Sunomono - Kikurage (Wood Ear Mushroom), Kurage (Jellyfish), and Shredded Cucumber Salad with Vinegar Dashi [Pictured]
• Baby Corn Tempura
• Shiitake Niku Zume - Roasted Ground Beef Stuffed Shiitake Mushrooms with Teriyaki Sauce
Today's Miso Soup:
• Sugar Peas
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Sea Trout Sushi / Sashimi
Today's Special Dessert:
• Dorayaki - Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
