Today's Obanzai :
• Kiritanpo Red Miso Ni - Grilled Mashed Rice Cake, Chicken Meatball, Carrot, Gobo (Burdock Root), Daikon Radish, Scallion in Red Miso [Pictured]
• Kushi Katsu - Breaded Fried Ham Wrapped Ground Pork Skewers
• Spinach Ohitashi - Blanched and Soy Dashi Marinated Spinach, Komatsuna Spinach and Shungiku (Chrysanthemum Leaves)
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Porgy Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream
