Today's Obanzai:
• Katsuo Tataki - Quick Seared Katsuo (Bonito) Slices with Ponzu Sauce and Onion Salad
• Ohitashi - Soy Dashi Marinated Salad with Moyashi Bean Sprouts, Carrot, Spinach, Shiitake, Shimeji and Enoki Mushrooms
• Simmered Daikon Radish, Brussels Sprouts and Bacon [Pictured]
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Porgy Sushi / Sashimi
• Katsuo (Bonito) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans