Thursday, May 10, 2012

Thursday, May 10th Special

Today's Obanzai:
•  Moyashi Ebi Salad - Shrimp, Moyashi Bean Sprouts, Enoki and Shimeji Mushroom Salad with Onion-Shiso Dressing [Pictured]
•  Katsuo Tataki - Quick Seared Bonito Slices Over Onion Salad with Ponzu Sauce
• Grilled Stuffed Shiitake Mushrooms - Stuffed with Beef and with Teriyaki Sauce

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
• Katsuo (Bonito) Sushi/ Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and  BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry