Today's Obanzai;
• Ika Matsumae Zuke Salad - Pickled Squid with Kombu Kelp, Carrot, Daikon Radish, Shiitake & Shimeji Mushrooms [Pictured]
• Grilled Bacon Wrapped Okra Skewers
• Hamachi Hako Sushi - Box-Pressed Sushi (3pc) with Truffled Grilled Yellowtail and Shiso
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi
• Hamo (Conger Eel) Bo Sushi - Round Pressed Soy Simmered Conger Eel Sushi with Sansho Pepper Corns
• Toro (Fatty Tuna) Sushi / Sashimi
• Ruby Red Snapper Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry