Today's Obanzai;
• Blanched Moyashi Bean Sprouts, Bok Choy and Chicken Tender Salad with Sesame Oil - Soy Sauce [Pictured]
• Grilled Bacon Wrapped Cherry Tomato Skewers
• Arare (Rice Cracker) Crusted Fried Eringi Mushroom with a Poached Egg and Honey Soy Sauce
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Entree:
• Pollack Kasu Zuke - Broiled Sake Kasu (Sake Lee) Marinated Pollack
Today's Special Sushi
• Blackfish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll (Toro with Scallion)
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry