Today's Obanzai;
• Mabo-Nasu - Fried Eggplant with Spicy Ground Pork Meat Sauce [Pictured]
• Kabocha Corn Sauce Kake - Simmered Japanese Pumpkin with Sweet Corn Sauce [Pictured]
• Nyuumen - Soumen Noodle, Eringi and Shimeji Mushroom, Broccoli rabe in Soy Dashi
Today's Miso Soup:
• Broccoli rabe
• Mabo-Nasu - Fried Eggplant with Spicy Ground Pork Meat Sauce [Pictured]
• Kabocha Corn Sauce Kake - Simmered Japanese Pumpkin with Sweet Corn Sauce [Pictured]
• Nyuumen - Soumen Noodle, Eringi and Shimeji Mushroom, Broccoli rabe in Soy Dashi
• Broccoli rabe
Today's Special Sushi
• Sanma (Pike Fish from Japan) Sushi / Sashimi
• Kawahagi (Trigger Fish) Sushi / Sashimi
• Saba ( Mackerel) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Toro Sushi / Sashimi
• Negi Toro Roll
• Lobster Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Kawahagi (Trigger Fish) Sushi / Sashimi
• Saba ( Mackerel) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Toro Sushi / Sashimi
• Negi Toro Roll
• Lobster Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry