• Yuzu Ohitashi - Blanched and Soy Dashi Marinated Salad with Spinach, Eringi Mushroom and Yuzu Peel [Pictured]
• Saba no Heshiko -Broiled Nuka (Rice Bran) Fermented Saba Mackerel
• Mabo Tofu - Housemade Tofu with Spiced Ground Pork Sauce
Miso Soup:
• Enoki Mushroom and Wakame Seaweed
Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Red Bean Tea Ice Cream and Sweet Red Beans
