Today's Obanzai:
• Piri Kara Ni - Simmered Satoimo Taro and Konnyaku Yam Cake - Bit Spicy [Pictured]
• Miso Itame - Miso Sauteed Beef Motsu (Offal), Cabbage, Onion and Enoki Mushroom
• Steamed Codfish, Hakusai Cabbage and Shiitake with Shiso-Ponzu Sauce
Miso Soup:
• Onion and Wakame Seaweed
Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Porgy Sushi/Sashimi
• Amaebi (Sweet Shrimp) Sushi/Sashimi
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans