Today's Obanzai:
• Ohitashi - Whitemushroom, Shishito Pepper, Carrot, Beansprout in Light Soy Dashi with Garlic Flavored Fried Yuba (Tofu Skin) [Pictured]
• Niku Miso Tofu - Housemade Tofu with Sansho Niku Miso (Ground Beef- Sansho Pepper- Miso Sauce)
• Vegetable Croquette
Miso Soup:
• Eggplant
Today's Special Sushi
• Shiro-Amadai (GreyTile Fish) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry