Wednesday, June 26, 2013

Wednesday, June 26th Special

Today's Obanzai:
Diced Salad - Diced Fresh Nagaimo Yam, Cherry Tomato and Sweet Corn with Shiso Dressing [Pictured]
Buta Kimchi - Sauteed Pork with Spicy Kimchi - Red Miso Cabbage
Mizore Ni - Atsu Age (Fried Tofu) and Karashina (Mustard Green) Simmered with Grated Daikon Radish and Soy Sauce

Miso Soup:
Aburana (Mustard Green) and Wakame Seaweed

Today's Special Sushi
Sea Trout Sushi / Sashimi

• Kanpachi Sushi / Sashimi
• Toro Sushi / Sashimi
Negi Toro Roll - Toro with Scallion Roll
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans