Today's Obanzai:
• Kabocha & TakenokoTori Soboro Ni - Simmered Kabocha Pumpkin and Bamboo Shoot with Ground Chicken and Red Bell Pepper
• Sawara & Tofu Age Dashi - Fried Spanish Mackerel and Housemade Tofu in Soy Dashi with Grated Daikon Radish
•
Ika Geso and Kinoko - Sauteed Squid Tentacles and Mixed Mushrooms with Butter Soy Sauce
Today's Miso Soup:
• Age (Fried Thin Tofu) and Takenoko (Bamboo Shoots)
Today's Special Sushi
• Sea Trout Sushi / Sashimi
• Toro Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempra Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry