Friday, November 29, 2013

Friday, November 29th Special

Today's Obanzai:
• Ganmo Kinoko Ankake - Grilled Tofu Cake (Tofu, Renkon, Hijiki & Carrot) with Mixed Mushrooms and Thick Soy Dashi Sauce
• Smoked Chicken and Arugula Salad with Kaki Persimmon Dressing [Pictured]
• Gobo Hamburg - Pork x Beef Burger Steak with Shredded Gobo (Burdock Root) - Tonkatsu-Miso Sauce

Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi
• Local Ika (Squid) Sushi / Sashimi
• Ika Geso (Squid Tentacle) Sushi / Sashimi
• Ebisu Red Snapper Sushi / Sashimi
• Porgy Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry