• Kasujiru Soup - Sake Lees, Miso, Salmon-Squid Balls, Hakusai Cabbage, Gobo (Burdock), Renkon (Lotus Root), Daikon Radish and Shiitake Mushroom
• Age Mochi Kinoko Sansai - Fried Mochi in Soy Dashi Sauce with Mushrooms and Mountain Vegetables
• Shira Ae - Blanched Carrot, Konbu (Kelp), Shimeji Mushroom and Broccoli Rabe with Pureed Sesame-Tofu Sauce
Today's Miso Soup:
• Hakusai Cabbage and Wakame Seaweed
Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo
Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Hojicha Pudding - Roasted Green Tea Soy Milk Pudding (Dine-In Only)
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Holiday Closings
We'll be closedDecember 31st through January 2nd.
We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.
Happy New Year & see you in 2014!
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