Today's Obanzai:
•
Roasted Vegetable Goma Ae - Roasted Gobo (Burdock Root), Age (Fried Thin
Tofu), Bamboo Shoot, Satsuma Imo (Sweet Potato), Carrot and Enoki
Mushroom Salad with Crushed Sesame Sauce
• Tounyu Miso Gratin - Baked Oyster Gratin with Soy Milk, Miso, Pecorino and Scallion
• Spicy Miso Soup with Housemadet Tofu, Seafood Stock, Hakusai Cabbage, Enoki & Shiitake Mushrooms [Pictured]
Today's Miso Soup:
• Okra and Wakame Seaweed
Today's Special Sushi:
• Porgy Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo