Saturday, January 18, 2014

Saturday, January 18th Special

Today's Obanzai:
• Tonjiru - Miso Soup with Pork, Tofu, Gobo (Burdock Root), Carrot, Shiitake, Daikon and Age (Fried Thin Tofu) [Pictured]
• Shishito Peppers - Flash Fried Shishito Peppers with Salt and Bonito Flakes
• Sauteed Kale and Bacon with Iri Tamago (Finely Scrambled Eggs)

Today's Special Entree:
• Sea Scallops - Sauteed Sea Scallops with Spinach, Zucchini, Nameko and Eringi Mushrooms in Oyster-Butter Sauce

Today's Miso Soup:
• Potato and Wakame Seaweed
Today's Special Sushi:
• Orata Sushi / Sashimi
• Kanpachi (Amberjack) Sushi / Sashimi
Sea Trout Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• Saba ( Mackerel) Sushi Sashimi
• Squid Sushi / Sashimi
• Ika Geso (Squid Tentacle) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry