Saturday, March 15, 2014

Saturday, March 15th Special

Today's Obanzai:   
• Ohitashi - Sengiri Daikon (Dried Shred Daikon Radish), Beansprout, Carrot and Kaiware Radish in Sweet Soy Vinegar
• ButaYasai Itame - Sauteed Eringi Mushroom, Shishito Pepper, Eggplant and Sliced Pork with Black Beans Miso Sauce [Pictured]
• Su Ika - Roasted Squid, Onion, Green and Yellow Pepper, Lotus Roots with Thick Sweet Soy Vinegar

Today's Miso Soup: 
 • Hakusai Cabbage and Wakame Seaweed

Today's Special Sushi:

• Blue Fin Tuna Sushi / Sashimi
• Toro Sushi / Sashimi
• Artic Char Sushi / Sashimi
• Orata Sushi / Sashimi
• Aji Sushi / Sashimi
• Ika ( NY Local Squid) Sushi / Sashimi
• Geso (Squid Tentacles) Sushi / Sashimi
• Negi Toro Rall
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo   
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo 

Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Red Bean Ice Cream, Sweet Red Beans and Strawberry