Today's Obanzai:
• Buta Kimchi - Sauteed Pork and Kimchi• Kabocha Salad - Roasted Kabocha Pumpkin, Baby Spinach and Fried Smelt Fish with Red Miso Mayo Dressing [Pictured]
• Hirousu - Fried Minced Tofu and Seafood with Light Soy Dashi
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• AjiSushi / Sashimi
• NY Local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Branzini Sushi / Sashimi
• Soft Shell Crab Roll - with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
• Soft Shell Crab Roll - with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
