Saturday, May 3rd Special

Today's Obanzai:    
• Kabocha no Taitan - Light Soy Simmered Kabocha Pumpkin [Pictured]
• Aji Furai - Panko Crusted Horse Mackerel with Home-Made Tartar Sauce
• Gyu Miso Yaki - Garlic Miso Marinated Grilled Hanger Steak

Today's Miso Soup:   
• Bokchoy

Today's Special Sushi
• Ponpano Sushi / Sashimi
• Kona Kampachi Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo 

 
Today's Special Desserts:  
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry