Today's Obanzai:
• Buta Shouga Yaki - Grilled Ginger Soy Marinated Pork
• Mame Aji Nanban - Fried and Light Vinegar Dashi Marinated Baby Mackerel, with Onion and Bell Peppers [Pictured]
• Ebi Yakko - Chilled Housemade Tofu with Spicy Shrimp and Wakame Seaweed Salad
Today's Miso Soup:
• Broccoli Rabe
Today's Special Sushi
• Negi Toro Roll - Fatty Bluefin Toro and Scallions
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry