Thursday, December 4, 2014

Thursday, December 4th Special



Today's Obanzai:  
•  Salmon Yamaimo Cake - Salmon, Yamaimo (Japanese Taro Potato) Cake Served with Shimeji Mushroom Sauce [Pictured]
  On Salad - Roasted Vegetables ( Turnip, Eringi Mushroom, Cauliflower, Nagaimo) and Shrimp Salad with Sesame Dressing
•  Curry Soup - Peppers (Green, Red, Yellow), Zucchini Bamboo Shoot and Onion in Curry Soup
 
Today's Miso Soup:


Today's Special Sushi:
• Porgy Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Kawahagi (Triger Fish) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo