Sunday, November 6, 2016

Sunday, November 6th Special

Today's Obanzai:

  • Buta Kakuni - Sweet Soy Simmered Pork Belly with Hard Boiled Egg and Daikon Radish
  • Hamachi Kama Saka Doko Zuke - Grilled, Sake Lee and Miso Marinated Yellow Tail Collor
  • Kinoko Soup - Shimeji, Enoki, Eringi, Maitake Mushroom and Chicken in Clear Soup [Pictured]

Today's Miso Soup:

  • Ingen String beans

Today's Special Sushi:

  • Kona Kampachi (Amberjack) Sushi / Sashimi
  • Saba (Mackerel) Sushi / Sashimi 
  • Porgy Sushi / Sashimi
  • Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
  • Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
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