Today's Obanzai:
- Yuba Maki - Dashi Simmered Yuba (Tofu Skin) Roll with Shiitake, Bamboo Shoot, Yamaimo Yam, Kanpyo and Fresh Wasabi
- Sanma Ippon Age - Spicy Garlic Soy Seasoned Fried Sanma Pike Mackerel (with bones) with Cucumber-Wakame Salad
- Curry Udon Noodle Soup - Udon, Onion, Ginger Garlic and Curry Soup (stock contains Chicken and Bonito)
Today's Miso Soup:
- Tofu and Wakame Seaweed
Today's Special Sushi:
- Kohada (Gizzard Shad) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
