Sunday, November 19th Special

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ODAY'S OBANZAI:

• Saba Yuan Yaki - Yuzu Soy Marinated, Grilled Mackerel
• Kinoko Udon - Udon Noodle with Kinoko (Shimeji, Maitake, Shiitake Mushrooms) Soup  //vegan//
• Niku Dofu - Sweet Soy Simmered Tofu with Beef and Onion [Pictured]

TODAY'S MISO SOUP:

• Tofu and Wakame Seaweed

TODAY'S SPECIAL SUSHI:

• Takanoha Dai (Snapper) Sushi / Sashimi
• Ojisan (Japanese Goatfish) Sushi / Sashimi 
• Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
• Bonito Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• Squid Sushi / Sashimi
• Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo

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HIBINO Brooklyn will be closed on Thanksgiving Day Thursday. We will be back the next day (Friday) lunch & dinner. We hope you have a wonderful Thanksgiving!