Today's Obanzai:
- Age Takoyaki - Fried Octopus fritter balls with Takoyaki Sauce
- Sunomono - Kiriboshi daikon (Radish Strips), Wood Ear Mushroom, Cucumber, Carrot and Sesame Seeds on top with Sweet Yuzu Vinegar [Pictured] *//Vegan
- Beef Tataki - Thin - Sliced Flash Seared Beef (Hanger Steak) Salad with Onion Soy Dressing
Today's Miso Soup:
- Fu (Gluten Cake)
Today's Special Sushi:
- O - Toro (extra Fatty Bluefin Tuna) $10 Sushi / Sashimi
- Chu - Toro (Medium Fatty Bluefin Tuna) $8 Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions $14
- Uni (California) $12 Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Sockeye Salmon Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
