Today's Obanzai:
- Saba Tatsuta Age - Ginger Soy Marinated and Fried Mackerel
- Gyu Lettuce - Sweet Soy Simmered Shredded Beef and Onion with Lettuce
- Yasai Hiyayakko - Chilled Housemade Tofu with Vegetables and Ginger Soy Dashi (Zucchini, Nagaimo Yam, Eggplant and Bell Pepper)
Today's Miso Soup:
- Tofu and Wakame Seaweed
Today's Special Sushi:
- O -Toro (Fatty Tuna $8) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Mizu Tako (half raw Octopus) Sushi / Sashimi
- Hiramasa (Japanese Amberjack) Sushi / Sashimi
- Madai (Japanese Red Snapper) Sushi / Sashimi
- Red Snapper (Local) Sushi / Sashimi
- Triggerfish Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo