Today's Obanzai:
- Mozuku Kanten - Agar Agar Jelly with Mozuku Seaweed, Ginger and Ponzu Sauce
- Hiyashi Chuka - Cold Ramen Noodle Salad with Chicken Breast, Cucumber, and Tomato - Sesame Soy Dressing
- Saba - Spicy Kimchi Miso Marinated and Broiled Mackerel
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Grey Tilefish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo