Today's Obanzai:
- Hiyashi Kumato - Chilled Kumato with Soy Dashi Jelly
- Gyu Tataki - Flash Seared Hanger Steak Slices with Mesclun Greens and Onion Soy Dressing
- Su Age - Fried Satsuma Age Fishcake, Zucchini and Shishito Pepper with Ginger Soy Dashi
Today's Miso Soup:
- Tofu and Wakame Seaweed
Today's Special Sushi:
- O-Toro Sushi / Sashimi
- Chu-Toro Sushi / Sashimi
- Negitoro Roll - Fatty Tuna and Scallion
- Yazu (Young Yellowtail) Sushi / Sashimi
- Mejina (Japanese Blackfish) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Dorade Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
