Today's Obanzai:
- Niku Jaga - Sweet Soy Simmered Potato, Beef, Carrot, Onion and Harusame Noodle [pictured]
-
Saba Spicy Shiokoji Yaki - Spicy Salted Rice Malts Marinated, Grilled Mackerel
-
Chige Soup - Light Soy Dashi Soup with Kimchi, Hakusai Cabbage, Enoki Mushroom and Steamed Egg
Today's Miso Soup:
-
Broccoli Rabe and Age (Fried Tofu)
Today's Special Sushi:
- O-Toro (extra fatty) Sushi / Sashimi
- Chu-Toro (medium fatty) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Sawara from Japan Sushi / Sashimi
- Kodai (Small Snapper) Sushi / Sashimi
- Isaki (Grunt) Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Orata Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll with Avocado, Cucumber and Yuzu Mayo
