Rain!? Look for a rainbow!
HIBINO introduces "Banshaku Set" (晩酌セット)
Takeout (4:30-8:30)
HIBINO introduces "Banshaku Set" (晩酌セット)
Takeout (4:30-8:30)
Today's Obanzai:
- Itame Hijiki - Sauteed Hijiki Seaweed, Shishito Pepper, Edamame and Carrot //vegan//
- Niku Jaga - Sweet Soy Stewed Thin Sliced Beef, Potato, Onion and Carrot
- Saba Yuan Zuke - Yuzu Soy Marinated and Broiled Mackerel
New! Banshaku Set (晩酌セット):
With your alcohol purchase,
you can get One of each of our Obanzai (small portion)
for an additional $8 ! (plus a reusable poly HIBINO bag↑)
you can get One of each of our Obanzai (small portion)
for an additional $8 ! (plus a reusable poly HIBINO bag↑)
Today's Miso Soup:
- Tofu
Today's Special Sushi:
- O Toro (extra fatty tuna) Sushi / Sashimi
- Chu Toro (medium fatty tuna) Sushi / Sashimi
- Uni (Hokkaido) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
BUT we are out of:
- x Anago (Sea Eel)
- x Kamo Salad
ーーーー
Something to drink at home (more to come):
from left to right
-Kombrewcha – Berry Hibiscus 12oz (4.4% ABV Hard Kombucha) $5
Fizzy, gluten-free, organic, great-tasting and refreshing alcoholic black tea Kombucha with Berry
-Rin Organic Honjozo Nama 500ml (sake) $24
Soft and light organic Honjozo. Hints of apple and apricot with underlying subtle acidity, very smooth with a touch of dryness. From Aizu.
-Naraman Junmai Muroka 300ml (sake) $15
Well balanced Junmai with expansive umami and pleasant acidity.
-Izumo Fuji Junmai 720ml (Sake) $28
Light-bodied, unpretentious and versatile, smooth and dry Junmai. It shows pleasant smokiness and softness. From Shimane.
-Sawanoi Junmai Daikarakuchi Cup 180ml (Sake) $9
Very very dry quality Junmai from the mountainside of Tokyo. Using carefully balanced water and selected rice. Great soothing structure.
-Yuri Masamune Honjozo Cup 200ml (Sake) $8
Delicately balanced, easy-drinking Honjozo. Mellow, earthy and elegant but not dull. Medium dry. From Akita.
-Kagua Blanc 10.1oz (7.8 % ABV Beer) $8
Designed in Japan and crafted in Belgium. Belgian style strong ale made with Japanese Yuzu citron. Full and smooth.
-Tedorigawa Yamahai Daiginjo 300ml (sake) $ 20
Outstanding Daiginjo did in Yamahai (slow & natural yeast starting) method. An enticing imprint of honey and herbs at first sip, to surprising clarity. From Ishikawa.
--
Fizzy, gluten-free, organic, great-tasting and refreshing alcoholic black tea Kombucha with Berry
-Rin Organic Honjozo Nama 500ml (sake) $24
Soft and light organic Honjozo. Hints of apple and apricot with underlying subtle acidity, very smooth with a touch of dryness. From Aizu.
-Naraman Junmai Muroka 300ml (sake) $15
Well balanced Junmai with expansive umami and pleasant acidity.
-Izumo Fuji Junmai 720ml (Sake) $28
Light-bodied, unpretentious and versatile, smooth and dry Junmai. It shows pleasant smokiness and softness. From Shimane.
-Sawanoi Junmai Daikarakuchi Cup 180ml (Sake) $9
Very very dry quality Junmai from the mountainside of Tokyo. Using carefully balanced water and selected rice. Great soothing structure.
-Yuri Masamune Honjozo Cup 200ml (Sake) $8
Delicately balanced, easy-drinking Honjozo. Mellow, earthy and elegant but not dull. Medium dry. From Akita.
-Kagua Blanc 10.1oz (7.8 % ABV Beer) $8
Designed in Japan and crafted in Belgium. Belgian style strong ale made with Japanese Yuzu citron. Full and smooth.
-Tedorigawa Yamahai Daiginjo 300ml (sake) $ 20
Outstanding Daiginjo did in Yamahai (slow & natural yeast starting) method. An enticing imprint of honey and herbs at first sip, to surprising clarity. From Ishikawa.
--
ALSO: GREEN TEAS
Tea bags
-Sencha (Green Tea) 12 tea bags $15
-Genmai Matcha (Toasted Brown Rice & Powdered Green Tea) 12 tea bags $15
(our teas are from Kettl https://kettl.co/)
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Our new take out hours are; (subject to change....)
Monday-Friday
LUNCH menu
12:00 - 3:30
DINNER menu
4:30 - 8:30
4:30 - 8:30
For now we are taking phone orders, walk-in orders and just pick up. (no delivery... yet)
We will keep updating as we try to persevere. Please stay safe and healthy, we hope to see you all soon! If you have comments, thoughts, suggestions etc please email hibino.restaurant@gmail.com.
718-260-8052