Dinner Saturday, May 30th Special

Today's Obanzai:

• Beef Tataki Salad -  Seared Beef  Salad with Spicy Grated daikon Radish &  Ponzu Sauce
• Saba Yuan Yaki - Yuzu Soy Marinated, Broiled Mackerel
• Nagaimo Okura Salad - Nagaimo(Taro Potato), Okura, and Nameko Mushroom Salad with Konbu (Kelp) Dashi Sauce (Vegan) [pictured]

NEW! BANSHAKU SET (🉐晩酌セット):

With your alcohol purchase, you can get one each of our Obanzai sampler (smaller portion)

for an additional $8 ！

Today's Special Sushi:

• $9 O-Toro (Extra fatty tuna) Sushi / Sashimi
• $8 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
• $12 Uni (Sea Urchin) from Japan Sushi / Sashimi
• $5 Salmon Belly Kobujime (Kelp Cured Fatty Salmon) Sushi /Sashimi
• $14 Negi Toro Roll - Fatty Tuna and Scallions 
• Sold ou! $15.50 Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo

We are out of:

• Shiso -- Umeshiso Roll and Hako sushi: we can make them but without shiso Leaf for today
• Kanpyo Roll

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Our New Hours:

Lunch Menu

Monday - Friday
12:00 noon to 2:30 PM

Dinner Menu

Monday - Saturday
4:30 PM to 8:00 PM

Sunday is closed.

Check our beverage selection 
here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!

Please call 718-260-8052 between 4:30-8:00 for your dinner orders.

We can arrange the pick-up time on the phone so you can call ahead of time to avoid the congested phone lines during peak hours. Please mention that at the beginning of the call. 

It's important to make the phone calls short, please know what you're ordering beforehand and have your credit card ready.

Thank you so much for your patience and support. If you'd like to be on our email list, please email to
hibino.restaurant@gmail.com

Due to rising food costs, we have changed our menu prices from this week. Thank you for your understanding.