Saturday, October 3, 2020

Dinner Saturday, October 3rd Special


Please order online (ChowNow_ no additional fee!) 4:30-9:00
 ➔ https://eat.chownow.com/discover/restaurant/32026/menu

You will receive an order confirmation + estimated pickup time. Please check your email before heading to us. 
Thanks :-) 




Today's Obanzai:

  • Buta Kimchi - Sauteed Pork and Spicy Kimchi Hakusai Cabbage (contains sesame, shrimp, and oyster extract) [Pictured]
  • Hamachi Kama Ni- Ginger Soy Simmered Yellowtail Collar
  • Vegetable Miso Soup - Miso Soup (Bonito-Kelp Dashi) with Enoki, Shimeji, Maitake, Hakusai, Daikon, Carrot, Usuage Tofu, and Harusame Noodle 

BANSHAKU SET (🉐晩酌セット):

    With your alcohol purchase, you can get one each of our Obanzai sampler (smaller portion)
    for an additional $8 ！


    Today's Special Sushi:

    • $9 O-Toro (Extra fatty tuna) Sushi / Sashimi
    • $8 Chu-Toro (Medium fatty tuna) Sushi / Sashimi
    • $5 Striped Bass Sushi / Sashimi
    • $5 Tilefish Sushi / Sashimi
    • $5 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
    • $5 Hirame (Fluke) Sushi / Sashimi
    • $5 Sawara (Spanish Mackerel) Sushi / Sashimi
    • $12 Negi Toro Roll - Fatty Tuna and Scallions
    • $15.50 Fried Oyster Roll - with Avocado, Cucumber, Tobiko, and BBQ Mayo
    • $15.50 Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo

    We are out of:

    • (only few left) Tuna Tataki 
    • Taiyaki



    Our New Hours:

    Lunch Menu
    Monday - Friday
    12:00 noon to 2:30 PM

    Dinner Menu
    Monday - Sunday
    4:30 PM to 9:00 PM 





    Check our beverage selection 
    here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!



    No more phone orders!!

    We are incorporating a live online ordering system→ (ChowNow)  (4:30-9:00)
    https://eat.chownow.com/discover/restaurant/32026/menu [registration required]
    Or please download the ChowNow app (the easiest!)

    We won't be taking phone orders unless it's by cash payment (note: no cash box --we can't give you change) or by gift cards. No more busy signals!
    The takeout completion time could get long on the weekend. We ask for your patience. Thank you!

    Thank you so much for your patience and support. If you'd like to be on our email list, please email to
    hibino.restaurant@gmail.com

    at
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