Please order online (ChowNow_ no additional fee!) 4:30-9:00
➔ https://eat.chownow.com/discover/restaurant/32026/menu
➔ https://eat.chownow.com/discover/restaurant/32026/menu
You will receive an order confirmation + estimated pickup time. Please check your email before heading to us. In doubt, call us.
Thank you :-)
Today's Obanzai:
- Teba Sansho Yaki - Sansho Pepper Soy Marinated and Grilled Chicken Wings
- Salmon Cake - Grilled Salmon Cake (Salmon, Ginger, Grated Yam, Scallion) with Thick Kelp Katsuo Dashi Sauce with Yuzu Accent //gluten-free//
- Mushrooms & Broccoli Rabe - Roasted Maitake, Eringi Mushroom, Blanched Broccoli Rabe in Thick Mushroom Dashi Sauce //gluten-free// [pictured]
BANSHAKU SET (🉐晩酌セット):
for an additional $8 ！
Today's Special Sushi:
- $9 O Toro (extra fatty tuna) Sushi / Sashimi
- $8 Chu Toro (medium fatty tuna) Sushi / Sashimi
- $5 Saba (Cured Mackerel/Local) Sushi / Sashimi
- $5 Kampachi (Amberjack) Sushi / Sashimi
- $5 Sawara (Spanish Mackerel) Sushi / Sashimi
- $5 Hirame (Fluke) Sushi / Sashimi
- $5 Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- $5 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
- $14 Negi Toro Roll - Fatty Tuna and Scallions
- $15.50 Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
- $15.50 Fried Oyster Roll - with Avocado, Cucumber, Tobiko, and BBQ Mayo
We are out of:
Monday - Friday
12:00 noon to 2:30 PM
12:00 noon to 2:30 PM
Dinner Menu
Monday - Sunday
4:30 PM to 9:00 PM
4:30 PM to 9:00 PM
Check our beverage selection
here https://news.hibino-brooklyn.com/ to complete your HIBINO meal!
No more phone orders!!
We are incorporating a live online ordering system→ (ChowNow) (4:30-9:00)
https://eat.chownow.com/discover/restaurant/32026/menu [registration required]
Or please download the ChowNow app (the easiest!)
Or please download the ChowNow app (the easiest!)
We won't be taking phone orders unless it's by cash payment (note: no cash box --we can't give you change) or by gift cards. No more busy signals!
The takeout completion time could get long on the weekend. We ask for your patience. Thank you!
Thank you so much for your patience and support. If you'd like to be on our email list, please email to
hibino.restaurant@gmail.com
hibino.restaurant@gmail.com
