Dinner Thursday March 10th Special

We have our TOFU today 👌

[ Hotate Nanohama -  Today's Obanzai]

Please book your table on RESY!

https://resy.com/cities/ny/hibino-brooklyn

Please use the Chow Now App for takeout orders
4:30-9:00  [no more phone orders]

 Apple ➔https://rb.gy/lhuusq

Android➔https://rb.gy/tudczh

You will receive an order confirmation + estimated pickup time. Please check your email before heading to us. In doubt, CALL US.

Thank you :-)

Dinner Thursday, March 10th Special

                                                                      

Today's Obanzai :

• Hotate Nanohana - Boiled Broccoli Rabe and Baby Scallop, Sliced Bell Pepper Mixed with Chuka Dressing ( tamari soy, sesame oil, sweet vinegar ) //gluten-free//  [Pictured]
• Mizore Nanban  - Eggplant, Atsuage Tofu, Shishito Pepper in Soy seaweed Dashi with Grated Daikon Radish Sauce 
• Teba Soup - Chicken Wing, Daikon Radish, Carrot, Eringi Mushroom, Enoki Mushroom in Chicken Dashi Soup 

  **We have Shrimp TOJI MAKI  Spring Roll Kyoto style - Shrimp Wrapped in Yuba (Tofu skin)  $16 

Today's Special Sushi:

• $10 O Toro (extra Fatty Tuna) Sushi / Sashimi
• $9 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
  
• $9 Ikura (Salmon Roe) Sushi / Sashimi
• $5.5 Branzini  Sushi / Sashimi
• $5.5 Striped Bass  Sushi / Sashimi  
• $5.5 Butter Fish  Susi / Sashimi
• $5.5 Salmon Belly (Kobujime Kelp Cured) Sushi / Sashimi
• $5.5 Botan Ebi  (Large Sweet Shrimp) Sushi / Sashimi
• $5.5 Hirame (Fluke) Sushi / Sashimi
• $5.5 Sawara (Spanish Mackerel) Sushi / Sashimi
• $15.5 Negitoro Roll - Fatty Tuna with Scallion
• $17.5 Lobster Tempura Roll - Lobster Tail, Avocado, Cucumber, Tobiko, and Yuzu Mayo 
• $16.5 Fried Oyster Roll - Panko-crusted Fried Oyster, Avocado, Cucumber, Tobiko, and BBQ Mayo

:We are out of:

Our New Hours:

Lunch

Monday - Friday
12:00 noon to 2:30 PM

Dinner

Monday - Saturday
4:30 PM to 9:00 PM 

Sunday << closed >>

Check our beverage selection 
here https://news.hibino-brooklyn.com/  to complete your HIBINO meal!

No more phone orders!!

We have a live online ordering system→ (ChowNow)  (4:30-9:00)

https://eat.chownow.com/discover/restaurant/32026/menu [registration required]
Or please download the ChowNow app (the easiest)

For problems related to ChowNow (i.e. login, payment etc) please go to

https://support.chownow.com/customer/s/ (you can chat with an agent)

We won't be taking phone orders. No more busy signals!

The takeout completion time could get long on the weekend. We ask for your patience. Thank you!

Thank you so much for your patience and support. Please email to hibino.restaurant@gmail.com for a non-emergency matter.