Today's Obanzai:
- Yasai Nimono - Soy Dashi Simmered Potato, Carrot, String Bean, Burdock Root, Lotus Root, and Shiitake Mushroom [pictured]
- Hotate Cream Soup - Scallops, Sliced Onion, Carrot, Broccoli, and Shimeji Mushroom in Stewed Milk Soup (contains wheat and garlic)
- Fried Chicken - Soy Garlic Ginger Marinated and Deep Fried Chicken Thigh with Hot Chili Sauce
- Ebi Shinjo - Soy Paper Wrapped Fried Shrimp Spring Rolls with Spicy Mayo (Side) //gluten-free// $17
Today's Special Sushi:
- $12 O Toro (Extra Fatty Tuna) Sushi / Sashimi
- $9 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
$14 Uni (Hokkaido, JAPAN) Sushi / Sashimi- $12 Uni (California) Sushi / Sashimi
- $9 Ikura (Salmon Roe) Sushi / Sashimi
$6 Sawara (Spanish Mackerel) Sushi / Sashimi- $6 Hirame (Fluke) Sushi / Sashimi
- $6 Kampachi (Amberjack) Sushi / Sashimi
- $6 Branzini Sushi / Sashimi
- $6 Salmon Belly (Kobujime _Kelp Cured) Sushi / Sashimi
- $6 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
- $15.5 Negitoro Roll - Fatty Tuna with Scallion
- $18.00 Lobster Tempura Roll - Lobster Tail, Avocado, Cucumber, Tobiko, and Yuzu Mayo
- $18.00 Kaki Furai Roll - Panko Crusted Oyster with Avocado, Cucumber, Tobiko, and BBQ Mayo
We are out of :
• Kamo Salad
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Now we are walk-in only.
We’ll put your name at the door for the waiting list.
(Same as pre-Covid, but with a digital waiting list)
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Check our beverage selection
Please use TOAST takeout for takeout orders Just click on the shopping bag icon on the right ➔
! If you encounter an error making an online order, try this link below!
Please use TOAST takeout for takeout orders
Just click on the shopping bag icon on the right ➔
! If you encounter an error making an online order, try this link below!
https://www.toasttab.com/hibino-brooklyn-333-henry-street/v3
Thank you so much for your patience and support.
Please email hibino.restaurant@gmail.com for a non-emergency matter.
(We can not answer the email right away during our business hours)
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Lunch
Monday – Friday
12:00 noon to 2:30 PM
12:00 noon to 2:30 PM
Dinner
Monday – Thursday
4:30 PM to 9:30 PM
Friday & Saturday
4:30 PM to 10:00 PM
Sunday Closed