Hibino Brooklyn Daily Special: DINNER Friday, October 18th, Special

Salmon Koban Yaki - Roasted Salmon Cakes (made with Minced Salmon, Japanese Yam, Bamboo Shoot, and Lotus Root) with Light Soy Dashi Based Vegetables Starchy Sauce (made with Nappa Hakusai Cabbage, Daikon Radish, Carrot, and Shimeji Mushroom)
Kabocha & Hourensou - Roasted Mashed Kabocha Squash and Spinach Seasoning Soy Butter [Pictured]
Stuffed Cabbage Roll - Stuffed Beef Cabbage Roll (made with Ground Beef, Egg, Onion, and Japanese Yam) in Soy Dashi

Ebi Shinjo - Soy Paper Wrapped Fried Shrimp Spring Rolls with Spicy Mayo (Side) //gluten-free// $19

~~$12 O Toro (Extra Fatty Tuna) Sushi / Sashimi~~
~~$10 Chu Toro (Medium Fatty Tuna) Sushi / Sashimi~~
$14 Uni (Hokkaido, JAPAN) Sushi / Sashimi
$10 Ikura (Salmon Roe) Sushi / Sashimi
$7 Sawara (Spanish Mackerel) Sushi / Sashimi
$7 Hirame (Fluke) Sushi / Sashimi
$7 Kampachi (Amberjack) Sushi / Sashimi
$7 Salmon Belly (Kobujime _Kelp Cured) Sushi / Sashimi
$7 Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
$7 Aka Ebi (Red Shrimp) Sushi / Sashimi
$17 Negitoro Roll - Fatty Tuna with Scallion
$19 Lobster Tempura Roll - Lobster Tail, Avocado, Cucumber, Tobiko, and Yuzu Mayo
$19 Fried Oyster Roll - Panko Crusted and Deep-fried Oyster with Avocado, Cucumber, Tobiko, and BBQ Mayo

We are out of :

• Kamo Salad

•

* * * * * * * * * * * * * * * * * * * * * * * * * * * *

We are walk-in only.

We’ll put your name at the door for the waiting list.

Then we'll text you once your table is ready.

* * * * * * * * * * * * * * * * * * * * * * * * * * * *

Check our beverage selection

here https://news.hibino-brooklyn.com/ to complete your HIBINO meal!

Thank you so much for your patience and support.

Please email hibino.restaurant@gmail.com for a non-emergency matter.

(We can not answer the email right away during our business hours)

Friday, October 18, 2024