LUNCH Thursday May 29th Special

TODAY'S OBENTO / LUNCH BOX:

• $17 Steamed Shrimp Shumai
• $17 Fried Pork Gyoza
• $17 Grilled Pork Sausage 
• $17 Aji Furai - Panko-crusted Fried Horse Mackerel
• $17 Ebi Katsu -  Panko Fried Shrimp Cake
• $17 Cod  Furai - Panko-crusted Fried Cod
• $18 Saba Yuan - Citrus Soy Marinated Broiled Mackerel 
• $18 Kani Cream Croquettes - Creamy Crab Croquettes
• $18 Beef Sukiyaki - Sweet Soy Simmered Beef and Onion
• $19 Broiled Hokke Fish
• $19 Sake Kama Shio Koji - Shio Koji Marinated Salmon Collar
• $21 Hamachi Kama Shio - Broiled Yellowtail Collar

Today's Special Sushi:

• $19 Lobster Tempra Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• $19 Softshell Crab Roll - with Avocado, Cucumber, Tobiko, and BBQ Mayo 
• $17 Negitoro Roll - Fatty Tuna with Scallion
• $14 Uni ( Japan ) Sushi / Sashimi
• $12 O Toro (Extra Fatty Tuna) Sushi / Sashimi
• $10 Ikura ( Salmon Roe ) Sushi / Sashimi
• $7   Hirame (Fluke) Sushi / Sashimi
• $7   Sawara ( Spanish Mackerel) Sushi / Sashimi
• $7   Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
• $7   Botan Ebi (Large Sweet Shrimp) Sushi / Sashimi
• $7   Striped Bass Sushi / Sashimi
• $7   Bonito ( Local ) Sushi / Sashimi

We are out of : 

• 
  

* * * * * * * * * * * * * * * * * * * * * * * * * * * * 

Please use TOAST takeout for takeout orders 

Just click on the shopping bag icon on the right  ➔

Or try this link below!

https://www.toasttab.com/hibino-brooklyn-333-henry-street/v3

Thank you so much for your patience and support. 

Please email hibino.restaurant@gmail.com for a non-emergency matter.

(We can not answer the email right away during our business hours)

Today's Obanzai:

• Salmon Koban Yaki - Panko Crusted Salmon Cake with Mediterranean flavor with served with Aurora Sauce
• Gyu Suji no Taitan - Beef Strips Braised with Daikon, Burdock, Shitake Mushroom with Sansho Miso [Pictured]
• Satsuma Age Kakusyu - Variety of Fried Japanese Fish Cakes, served with Ginger Soy and Hot Mustard

Today's Miso Soup:

• Gobo

Today's Special Sushi:

• Sea Trout Sushi / Sashimi
• DSea Bass Sushi / Sashimi
• Amber Jack Sushi / Sashimi
• Orata Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo

Today's Special Desserts:

• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Today's Obanzai:

• Salmon Koban Yaki - Panko Crusted Salmon Cake with Mediterranean flavor with served with Aurora Sauce
• Gyu Suji no Taitan - Beef Strips Braised with Daikon, Burdock, Shitake Mushroom with Sansho Miso [Pictured]
• Satsuma Age Kakusyu - Variety of Fried Japanese Fish Cakes, served with Ginger Soy and Hot Mustard

Today's Miso Soup:

• Gobo

Today's Special Sushi:

• Sea Trout Sushi / Sashimi
• DSea Bass Sushi / Sashimi
• Amber Jack Sushi / Sashimi
• Orata Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo

Today's Special Desserts:

• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry