Today's Obanzai:
• Miso Simmered Bone-In Pork Spare Rib with Hakusai Cabbage [Pictured]
• Aspara Mentai - Blanched Asparagus Dressed with Spicy Cod Roe Sauce and Bonito Flakes
• Foil-Baked Mushrooms - Eringi, Enoki, Shiitake, and Shimeji Mushrooms with Garlic Oil and Butter
Today's Miso Soup:
• Wakame Seaweed and Tofu
Today's Special Sushi:
• Blackfish Sushi/Sashimi
• AmaEbi - Sweet Pink Shrimp Sushi/Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, Yuzu Mayo
• Fried Oyster Roll - Avocado, Cucumber and Tobiko with BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions
• Toro Sushi/Sashimi
Today's Special Dessert:
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Cake
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberries, Sweet Red Beans and Green Tea Ice Cream
