Friday, October 30th Special

Today's Obanzai:

• Iri Dofu (Uno Hana Style) - Roasted Tofu, Takenoko Bamboo Shoot, Shiitake Mushroom and Daikon, Carrot with Ponzu Sauce [Pictured]
• Porki Rib with Spicy Miso Sauce - Simmered and Grilled Pork Rib with Spicy Red Miso Sauce
• Niku Jaga - Sweet Soy Simmered Beef, Potato, Carrto and Onion

Today's Miso Soup:

• Broccolirave

Today's Special Sushi:

• Toro Sushi / Sashimi
• Kanpachi Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Saba Sushi / Sashimi
• Aji Sushi / Sashimi
• Ika Sushi / Sashimi
• Geso Sushi / Sashimi
• Negi Toro Roll
• Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo