Today's Special:
• Soft Shell Crab Roll
Today's Obanzai:
• Okara (Soy Pulp) and Beef
• Simmered Bok Choy and Atsu Age (Fried Tofu)
• Spiced Gyu-suji (Beef Tendon), Daizu Soy Beans and Carrots
• Baby Octopus Tatsuta Age
Today's Miso Soup
• Tofu & Wakame