Saturday, June 23rd Special

Today's Special:
• Soft Shell Crab Roll
• Hamo Hako Sushi with Sansho Peppers, Shiso, and Sesame

Today's Obanzai:
• Grilled Eggplant with Ginger Soy Sauce
• Monk Fish Cutlet with Red Miso Sauce
• Tuna Tasuta Age (Soy-seasoned Fried Tuna)

Today's Miso Soup
• Okura