Tuesday, August 21th Special

Today's Special:
• Soft Shell Crab Roll
• Crayfish-Salmon Salad Roll

Today's Obanzai:
• Hijiki Salad - Cooked Hijiki Seaweed with Carrots, Bean Curd, Edamame and Chikuwa
• Simmered Shishito Peppers with Sansho (Japanese Zesty Pepper Seeds)
• Ika Ringu - Breaded Fried Squid Rings


Today's Miso Soup
•Brussels Sprouts