Today's Special:
• Soft Shell Crab Roll
Today's Obanzai:
• Goma Ae -Cucumber and Asparagus with Sesame Sauce
• Sauteed Berkshire Pork Sausage and Shishito Peppers
• Tempura: Shiitake and Avocado
• Simmered Beef Tendon and Shimeji Mushroom
Today's Miso Soup
• Broccoli Rabe