Happy Halloween!
We're dressing up silly this evening so come visit us for candies and scary music!
Kids, we're waiting... Get your candies!!!
Today's Special:
• Fried Oyster Roll
Today's Obanzai:
• Kabocha(Pumpkin) Tempura
• Hamo Nanban Zuke - Fried Conger Eel in Soy-Vinegar Sauce
• Koya Tofu (Freeze-Dry Tofu) with Shiitake and Turnip Greens
Today's Miso Soup
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