We added a few items on our menu.
You can view them on our website www.hibino-brooklyn.com
or click the link on the right.
Today's Obanzai:
• Akashi Yaki - Takoyaki (Octopus Ball) in Soy Dashi
• Octopus Tempura with Cherry Smoked Salt
• Simmered Octopus-Fish Balls with Egg
Notice the trend?
Today's Miso Soup
• Wakame
