Saturday, November 10th Special

Today's Special:
• Fried Oyster Roll

Today's Obanzai:
• Eel and Shiso Rice Croquettes
• Garlic Soy Marinated Beef Tendon
• GomokuNi - Simmered Cubed Kombu Kelp, Shiitake, Konnyaku(Potato Starch Cake), Daizu Soy Beans, Carrots and Hijiki Seaweed


Today's Miso Soup
• Enoki Mushroom