• Eel Rice Croquettes - Rice Croquettes with Eel and Shiso
• Avocado Salad -Tomatoes, Onion, Cilantro with Renkon Lotus Root Chips
• Steamed Komatsuna (Japanese Mustard Spinach), Homemade Tofu and Enoki Mushroom with Grated Daikon Radish-Ponzu Sauce
Today's Miso Soup:
• Renkon (Lotus Root)