Today's Special Dessert:
Tofu Cheese Cake (Dine-in Only)
Today's Obanzai:
• Blue Point Oysters with Grated Daikon Ponzu Sauce
• Stuffed Shiitake Mushroom - Minced Vegetables, Chicken and Okara(Soy Pulp)
• Oden - Classic Japanese Stew with Atsu Age (Fried Thick Tofu), Chikuwa Fish Cakes, Daikon Radish and Tamago
Today's Miso Soup:
• Grilled Scallions