Today's Obanzai:
• Stir Fried Beef, Kon-nyaku (Jellylike Yam Cake), and Nira Chives
• Blue Point Oysters with Grated Daikon Ponzu Sauce [Dine-in Only]
• Stuffed Pepper -- Minced Vegetables, Chicken and Okara (Soy Pulp)
Tpday's Miso Soup:
• Green Beans